New Business Hours: Tue - Sat 9 am - 5 pm (PST) Sun & Mon Closed
We'll be closed for a business trip to Japan from April 23rd to May 29th.
Please feel free to email us for inquiries during this time.
New orders will be processed after May 29th.
Back orders will be processed as a shipment arrives until May 5th and after May 29th.
TADAFUSA Knives
In 1948, a Sanjo blacksmith named Sone Torasaburo started the Tadafusa cutlery company to carry on the centuries-old metalworking traditions of the region. Using skills he had learned as an apprentice making hand forged measuring scales, he started by making sickles, fishing knives and even short swords. Eventually, he saw a need for kitchen knives for home and professional use, and Tadafusa has specialized in that trade ever since.
Today, the Tadafusa company has won numerous Japanese and international awards for quality and craftsmanship, and continues to make the highest quality hand forged kitchen knives to be sold all around the world.
